How to Slow Brain Aging by Two Years04:33

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Published on April 19, 2017

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DESCRIPTION: The consumption of blueberries and strawberries is associated with delayed cognitive aging by as much as 2.5 years, thought to be because of brain-localizing anthocyanin phytonutrients, as shown on functional MRI scans.

What other ways could we improve our memory and cognitive function?

• Constructing a Cognitive Portfolio (
• Dietary Brain Wave Alteration (
• Reversing Cognitive Decline (
• Improving Memory Through Diet (
• Dietary Theory of Alzheimers (

What other near-miraculous properties of berries are there?

• Dietary Treatment of Glaucoma (
• Boosting Natural Killer Cell Activity (
• Reducing Muscle Soreness with Berries (
• Which Fruit Fights Cancer Better? (
• Amla Versus Diabetes (
• Dietary Treatments for Computer Eye Strain (
• Prevent Glaucoma and See 27 Miles Farther (
• Fat Burning Via Flavonoids (

I add them to my morning smoothie: A Better Breakfast (

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