How Not to Die from Kidney Disease04:33

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Published on July 2, 2017

What are the three significant dietary risk factors for declining kidney function?

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You can imagine how overwhelming NutritionFacts.org might be for someone new to the site. With videos on more than 2,000 health topics, where do you even begin? Imagine someone stumbling onto the site when the new video-of-the-day is about how some spice can be effective in treating a particular form of arthritis. It would be easy to miss the forest for the trees. That’s why I created this new series of overview videos, which are basically taken straight from my hour-long live 2016 presentation How Not to Die: Preventing, Arresting, and Reversing Our Top 15 Killers (

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• How Not to Die from Diabetes (

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If this video inspired you to learn more about the role diet may play in preventing and treating kidney disease, check out some of these other popular videos on the topic:
Which Type of Protein is Better for Our Kidneys? (
Testing Your Diet with Pee & Purple Cabbage (
Protein Source: An Acid Test for Kidney Function (
How to Prevent Kidney Stones With Diet (
How to Treat Kidney Stones with Diet (
Treating Chronic Kidney Disease with Food (
Can Diet Protect Against Kidney Cancer? (

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Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution!
-Michael Greger, MD FACLM

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