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DESCRIPTION: Reducing Glycotoxin Intake to Prevent Alzheimers
Advanced glycation end-products in our diet may suppress sirtuin enzyme activity and play a role in age-related brain volume loss.
I’m so glad I was able to finally cover sirtuins. Such important enzymes, but I was waiting for a dietary tie-in.
I’ve covered advanced glycation end-products previously in:
• Glycotoxins (
• Avoiding a Sugary Grave (
• Bacon, Eggs, and Gestational Diabetes During Pregnancy (
More on slowing brain aging in How to Slow Brain Aging By Two Years (
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